Sun of Nikki Chili Verda

Ok, here's the last Chile Verde recipe... at least for now. ;o)

This recipe is from http://www.chilicookoff.com/Recipe/Recipe_Detail.asp?RecipeID=122&Champ=0

Sun of Nikki Chili Verda
World Champion 2007
Source: Kimberly Mallory
Submitted By: ICS

Ingredients:
included in Instructions

Instructions:
Heat 2 tbsp Wesson oil
Brown 3 lbs cubed port loin
Add 1/2 diced Vidalia onion
Add 1 can chicken broth
Add 3 tbsp chicken base
Add 1 tbsp hot Italian sausage mix
Bring to a boil - cook for 45 minutes

Dice one 27 oz. can of green chili peppers

Then add 1/3 of green peppers with the following ingredients:
1/2 lb tomatillos diced
5 serrano diced
2 packets of sugar
1.5 tsp garlic granules
1 tsp celery salt
1/2 tsp mexican oregano
1 tbsp cumin
4 jalapenos diced
1 can green enchilada sauce
6 tbsp goya recaito sauce

Continue to cook for 1 hour then add the following ingredients:
1/3 of green peppers
1 tsp of hot green chili powder
1 tsp of mild green chili powder
2 tsp cumin

30 minutes later add the following ingredients:
2 tsp cumin
1 dash of hot green chili powder
Add 1/3 chopped green peppers
Salt to taste
Cook additional 15-20 minutes

Ready to Serve!